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Breezy Spring Day in the Okanogan Highlands
By Ron Lee
Published: 03/25/20 Topics: Fishing, Guest Ranch, Weather, Wildlife Comments: 0
It's another beautiful sunny day in the Okanogan Highlands today. A bit breezy, which gives a little chop on the open area of the lake. Fishermen like to call that a chironomid chop.
The aerator has worked beautifully all winter keeping this area of the lake open. If you could get out to the open water, I bet the fishing would be amazing!
The early geese appreciate it and seem to know where to find the open water this time of year. I bet there isn't any other open water for miles!
We are ALL looking forward to spring ice off!
Author: Ron Lee, Diamond Belle Ranch
Blog #: 0734 – 03/25/20
– 767 Acres wilderness guest ranch, surrounded by thousands of acres of forest service, with 44 acre private fly fishing Walker Lake. Majestic Wauconda lodge sleeps up to 23 over night guests, and up to 250 daily visitors for private weddings and groups. Nearby by but far from Spokane, Wenatchee and Seattle Tacoma. – DiamondBelleRanch.com
All Travel is a Local Beehive
By William May
Published: 03/01/20 Topics: Fishing, Marketing, Restaurants Comments: 0
My memory is vivid even though it was decades ago. At age 10, I began playing little league baseball in the small town of Montesano, Washington State.
It is an idyllic place even today. The county seat and classically designed courthouse give the town the feel of financial stability. Homes and lawns are well kept and right in the middle of the town is the Nelson Baseball Field.
I dropped by yesterday during a time warp to find that nothing hand changed. The grass was green and well manicured. Local merchants had signs on the outfield fence. In the early morning, the only things missing were players, coaches and parents. I was all alone.
Winding up the road, I came to Lake Sylvia State Park and the time warp opened again. Nothing had changed in all that time. It wasn't fishing season, but I could imagine children on the bridge pulling in freshly planted trout. The beach and swimming area matched my memory precisely.
When we won little league games, the coach - my father, treated us to milk shakes at Gene's Stop and Go. They had dozens of flavors, but I never waivered. Chocolate was my one and only love. Still is.
At season end, Dad treated the family to dinner at the the Beehive Restaurant, that sat squarely in the middle of town. I remember the bright yellow sign with bees on it, the lunch counter, the waitresses so nice to small children, and the chicken-fried steak that my father ordered every time.
There are many stupendous things to see and places to go in the world. But those most loved are those that stay true to themselves. They find a good thing and tend it lovingly.
To my delight, the Beehive still sits at the same corner. Still has a lunch counter and still has smiling women who are nice to every customer. And the chicken-fried steak? Well, it was just as good as all those years ago. Fresh corn on the cob. Hand made smashed garlic potatoes.
After seeing all those big sites, visit Montesano some day to remember that local travel is always the best way to learn and share.
Author: William May – Publisher, Plumbob Publishing
Blog #: 0740 – 03/01/20
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